Kal Dosa/ கல் தோசை / Soft Travel Dosai / மெத்து மெத்தென்ற தோசை / பயணத்திற்கேற்ற தோசை/ பொடி தோசை
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கல் தோசை / kal Dosai : Raw Rice – 4 Cups , Black gram dhal -1 cup , Fenugreek seeds -1 tsp , salt .
Topping : Idli chilli powder, onion chutney, Dhal Powder, curds
Very useful madam.thank u.i have tried recipes from ur books even when I was studying.easy steps and measurements encouraged me.thank u so much madam….
Final touch pottalam ❤️😍
Nice way of packing for travel
Dosai pramatham mam ♥️♥️♥️♥️♥️
Thank you mam & special thanks to sir…… for the packing…..
An expected recipe thank-you mam
Thank you my dear sweet sister
Mam, while making dosas we should not first apply oil, is it mam, eagerly waiting for your reply
Thanks madam
What tawa ma link pls
Different video.
Super
Sophia Sahaya Raj
Super madam… thank you so much
Good Evening madam. I am Girija mami from chrompet. கல் தோசை பிரமாதம். பார்த்தாலே சாப்பிடனும் போல இருக்கிறது. நன்றி.
Can you please say it in cups or Gram format, appreciate
Ok
தோசை மா அளவு,மற்றும் வித,விதமான தோசை செய்து காட்டியதற்கு நன்றிகள்்🌸🌸🌸
Super Madam 👌
Thank you very much mam. It is very useful for long travel office goers.
Welcome
Semma ma.l like very much thank you
Very nice recipe. Highlight is packing. Thanks mam
Diff kind of dosa s super mam